DIY Mac N' Cheetos Pizza

Mac N' Cheese Pizza has always been something we've wanted to do, but we added some additional Hellthy ingredients to really elevate this dish to the culinary level of Master Junk Food. Watch as JP slowly turns into a stay at home housewife dealing with depression, anxiety and loneliness on his journey towards finding a purpose in life. Previous Video Here: • https://youtu.be/FPyStKTydBU Big Mac N' Cheetos: • https://youtu.be/F00OwUMfSdQ Spaghetti Grilled Cheese: • https://youtu.be/Ud-h4p9r98g -------------------------------------------------------------------------------------- Social Media Links: Twitch: http://bit.ly/HJFTwitch Patreon: http://bit.ly/HJFund Facebook: http://bit.ly/HJFFace Twitter: http://bit.ly/HJFTwitter Instagram: http://bit.ly/HJFInsta Website: http://www.hellthyjunkfood.com Buy HellthyJunkFood Swag: http://hellthyjunkfood.merchlabs.com/ -------------------------------------------------------------------------------------- See Full Recipe Details @ • http://www.hellthyjunkfood.com/macnpizza.html -------------------------------------------------------------------------------------- Mac N' Pizza 700 Calories per Slice Prep: 10 minutes PreBake @ 475°F: 15 minutes​ Bake @ 475°F: 10 minutes​ -------------------------------------------------------------------------------------- Equipment: • Pizza Stone: http://amzn.to/2bZqv70 • Pizza Peel: http://amzn.to/2bAic0r • Food Processor: http://amzn.to/1M9eyFc Ingredients: • Pizza Dough • 2 Packs Velveeta Shells and Cheese • Cheetos • Pulled Pork (Optional) • Shredded Cheese Blend • 1 Egg -------------------------------------------------------------------------------------- Directions: 1.) Cook 2 packages of Velveeta Shells & Cheese 2.) Grind up some Cheetos 3.) Buy pre-made Pulled Pork, because making it from scratch isn't worth the effort in what you are about to use this for 4.) Pre-bake your dough for 15 minutes @ 475°F. Puncture holes in the center of the dough to prevent air bubbles. 5.) Brush down the crust with a beaten egg and sprinkle on Cheeto dust 6.) Layer on the pulled pork first, finish it with the Shells & Cheese and sprinkle additional cheese on top to melt in the oven 7.) Bake for 10 minutes @ 475°F 8.) Cut and serve to those dear to you -------------------------------------------------------------------------------------- Disclaimer: Nutrition Facts are estimated through MyFitnessPal and should act as a general guideline. It does not represent any actual facts. Where I am From - Topher Mohr and Alex Elena Anguish Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ ES_Redemption 5 - Peter Sandberg ES_Personal Vendetta 3 - Johannes Bornlöf ES_Sugar And Spice 2 - Gavin Luke

Comments

1. woah. so cheesy
2. #thisismysaterday or single pitty party
3. #ThisIsMySaturday#
4. ii wwannnnnnttttt
5. 3:28 plays candy shop by fifty cent
6. Your soo funny jp!!
7. 42000 calories
8. D'où you like chese
9. can you make a make n cheese where you replace the cheese with another mac n cheese
10. 1000 comment
11. hay JP can you make a Oreo Pizza
12. do a giant gummy 🐻
13. my dad walk in on me and that weird sound when he was punting the mac and cheeses on was playing
14. JP got me fucked up he call it Mac N Cheese but there aint no damn macaroni
15. 2:30, no i just think its disgusting
16. 0:45
17. netflix and chill don't mean that i was so sad when i learned thta
18. How to you not get fat because when I eat a slice of pizza I've gained 1,000,000 pounds and...
    STOP MAKING ME HUNGRY😂😂😂
19. can you make the best bigest ice cream
20. Stranger Thiiings😍💕