Mac n Cheetos is now added to the Burger King Menu for a limited time, and here's my recipe to recreate them...well in ball form! ENJOY :D LIKE COMMENT SHARE AND SUBSCRIBE ------RECIPE----- Ingredients: 6 ounces of Chilled Mac n Cheese 1 large bag of Cheetos(grounded) 1 bag of Cheeto Puffs(grounded) 1/3 cup of self rising flour 2 eggs Vegetable oil(for frying) ---------- 1. Beat eggs until frothy in a medium bowl. Mix flour and 1/2 cup of ground up Cheetos in medium bowl. Add remaining Cheetos into another bowl for breading. 2. Form mac n cheese into balls about he size of a golf ball(optional-freeze until ready to fry). Then cover in Cheetos and flour mixture, shake off excess. Dip into eggs, Then cover in Cheetos and shake off excess. 3.Pour enough oil into a pot to reach depth of 2 inches; heat to 375 degrees F. Working in batches, add balls to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer to paper towels to drain. 4. Add grounded Cheetos Puffs to a large bowl, and cover Mac n Cheese balls with Cheetos puffs dust. MERCHANDISE: http://shop.spreadshirt.com/thefoodreview/ Follow Me on my social Media! Facebook: https://www.facebook.com/FoodCentraltv Twitter: twitter.com/_TheFoodReview_ Pariscope- @TheFoodReview tumblr- www.tumblr.com/blog/foodcentraltv instagram- www.instagram.com/foodcentraltv/
Visibility: 2182
Duration: 3m 1s
Rating: 85